Fresh Mozz Pizza
By irvington
It is getting toward the end of fresh herb season so I made the oft blogged pesto pizza. the twist this time was some fresh mozzarella, asparagus, and domestic prosciutto.

This entry was posted on September 12, 2008 at 9:29 pm and is filed under Mozzarella, Oregano, Prosciutto, asparagus, garlic. You can follow any responses to this entry through the RSS 2.0 feed.
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